Word to the wise: Be sure to make enough to go around-and then some. Each and every one will get your guests " ooh"-ing and " aah"-ing from the first to the last bite. What's more, if you happen to be hosting guests anytime soon and are looking for a fabulous brunch recipe, there's really no better (or tastier) conversation starter than one of these casserole recipes. Big fan of cheese? You're in the right place! 1 lb lean (at least 80) ground beef 1 cup chopped onion 1 can (15 oz) Muir Glen organic tomato sauce 2 tablespoons packed brown sugar 1 tablespoon. Love bacon and sausage? We've got you covered there as well. Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with add-ons and substitutions to fit the needs of your family. Think hash browns, but with a surprising, out-of-the-ordinary twist. Add the French's fried onions to the pan.If you've never heard of tater tot casseroles, get ready to have your taste buds rocked! Most Midwesterners are already aware of these mouthwatering dishes, but if you're unfamiliar, all you have to know about these quirky, potato-based dishes is that they are just as delicious and hearty as their name makes them sound.Add the diced onions to the pan with the ground beef while it's cooking. ⇒ Click Here And Follow Me On Pinterest ⇐ Return the dish to the oven and continue baking the casserole until the cheese on top is completely melted.After 35 minutes remove the casserole from the oven and sprinkle the remaining cup of shredded cheese on top of the tater tots.Place the dish in the oven and bake the casserole for 35 minutes.Place the frozen tater tots in a single layer on top of the cheese.
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